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In Your Hands: Hygiene in the Food Industry

1982·Movie
12min
–
Not rated yetGoodWatch score

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About

Highlights aspects of food handling which are the personal responsibility of the food handler. Discusses the sources of potentially hazardous bacteria and the various means by which these bacteria may be transferred to food.
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Crew

Directed by:
Rodney Long

Sequels and Prequels

No sequels or prequels available

Media

Questions about In Your Hands: Hygiene in the Food Industry

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How long is In Your Hands: Hygiene in the Food Industry?

0 h 12 min

In Your Hands: Hygiene in the Food Industry runs 0 h 12 min.

What language is In Your Hands: Hygiene in the Food Industry in?

English

It was made in English. Produced in Australia.