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Not rated yetGoodWatch score–
Not rated yetGoodWatch scoreSummary
Norway’s beloved home economics teacher and cooking pioneer Ingrid Espelid Hovig charmed viewers for decades, showing everyone how to cook - from everyday meals to the perfect crispy Christmas pork rind. A forty-year career celebrated through classic clips and memorable moments.
Where to watch
Not streaming in any country yet.
At a glance
Running time
44 min
Shorter than 9 in 10 documentaries, −52 min on the typical 96
typical 9644Half of all documentaries run 89–107 min.
Released
2014
June 7, 2014
12 years ago
Genre
DocumentaryLanguage
Norwegian
Original language
Made in
Norway
and 4 moreDirecting · 1
- Andreas Diesen Director, Writer
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